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HomeGroceriesBibigo Korean Style Udon Noodles Bowl Tteokbokki Chilli Flavour - 6x187g
WHOLESALEBibigo Korean Style Udon Noodles Bowl Tteokbokki Chilli Flavour - 6x187gSupplier product image · authorised for YummAsia use
Bibigo · Korea

Bibigo Korean Style Udon Noodles Bowl Tteokbokki Chilli Flavour - 6x187g

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Brand: Bibigo Ingredients: Udon Noodles (80.1%): Wheat Flour, Water, Modified Starch (E1442), Wheat Gluten, Salt, Sunflower Oil (Contains Soy), Acidity Regulator (E270), Thickener (E401). Tteokbokki Chilli Flavour Sauce (18.7%): Sugar, Water, Chilli Paste (17.5%) (Chilli Paste (64%) (Wheat Flour, Water, Salt, Chilli Powder, Wheat, Garlic, Onion, Koji), Corn Syrup, Defatted Soy, Rice and Wheat Powder, Distilled Alcohol (Contains Wheat, Barley), Salt, Chilli Powder), High Fructose Corn Syrup, Soy Sauce (Water, Defatted Soy, Salt, Distilled Alcohol, Glucose, Wheat), Pear Concentrate, Chilli Powder (3.5%), Seasoning (Contains Soy, Wheat), Garlic Extract, Modified Starch (E 1442), Salt, Black Pepper Powder, Acidity Regulator (E330), Citrus Extract, Thickener (E415), Colour (E160c). Topping (1.2%): Sesame, Seaweed (0.1%). Allergy Advice: Contains Wheat, Soy and Sesame. May contain traces of Crustacean, Egg, Fish, Peanut, Milk, Nuts, Celery, Mustard, Sulphites, Lupin, Molluscs. Product of Korea Net Weight: 6x187g Shipping Weight: 1.44kg Nutritional Information (per 100g) Energy 790/186 kj/kcal Fat 1.4 g of which saturates 0.2 g Carbohydrate 38 g of which sugars 4.1 g Fibre 1.7 g Protein 4.4 g Salt 1.8 g

£18.49187g
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Ingredients & allergens

Ingredients: Udon Noodles (80.1%): Wheat Flour, Water, Modified Starch (E1442), Wheat Gluten, Salt, Sunflower Oil (Contains Soy), Acidity Regulator (E270), Thickener (E401). Tteokbokki Chilli Flavour Sauce (18.7%): Sugar, Water, Chilli Paste (17.5%) (Chilli Paste (64%) (Wheat Flour, Water, Salt, Chilli Powder, Wheat, Garlic, Onion, Koji), Corn Syrup, Defatted Soy, Rice and Wheat Powder, Distilled Alcohol (Contains Wheat, Barley), Salt, Chilli Powder), High Fructose Corn Syrup, Soy Sauce (Water, Defatted Soy, Salt, Distilled Alcohol, Glucose, Wheat), Pear Concentrate, Chilli Powder (3.5%), Seasoning (Contains Soy, Wheat), Garlic Extract, Modified Starch (E 1442), Salt, Black Pepper Powder, Acidity Regulator (E330), Citrus Extract, Thickener (E415), Colour (E160c). Topping (1.2%): Sesame, Seaweed (0.1%).
Allergens: Soy), Acidity Regulator (E270), Thickener (E401). Tteokbokki Chilli Flavour Sauce (18.7%): Sugar, Water, Chilli Paste (17.5%) (Chilli Paste (64%) (Wheat Flour, Water, Salt, Chilli Powder, Wheat, Garlic, Onion, Koji), Corn Syrup, Defatted Soy, Rice and Wheat Powder, Distilled Alcohol (Contains Wheat, Barley), Salt, Chilli Powder), High Fructose Corn Syrup, Soy Sauce (Water, Defatted Soy, Salt, Distilled Alcohol, Glucose, Wheat), Pear Concentrate, Chilli Powder (3.5%), Seasoning (Contains Soy, Wheat), Garlic Extract, Modified Starch (E 1442), Salt, Black Pepper Powder, Acidity Regulator (E330), Published by the supplier and recorded 26 July 2026. No AI-generated product facts are added. Supplier information can change, so always check the delivered label before use. View supplier source

Storage & product information

The supplier did not publish storage instructions. Where storage information is required for safe fulfilment, the product stays unavailable.
Country of origin: Korea. Net quantity: 187g.

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