Nai Pramong Crispy Salmon Skin - Seaweed Flavour - 35g

Product facts on this page come only from the dated supplier listing linked below. Missing fields are left blank or marked as unavailable; they are never inferred by AI.

Ingredients: Salmon Skin (Salmo Salar) (80.25%), Seaweed (7%), Wheat Flour (4.75%), Seasoning (Pepper, Chilli, Salt, Sugar, Soybean Powder) (4%), Corn Flour (2%), Palm Oil (2%). Allergy Advice: Contains Salmon Skin, Wheat and Soybean. Product of Thailand Net Weight: 35g Shipping Weight: 70g Nutritional Information (per 100g) Energy 2495/601 kj/kcal Fat 45.4 g of which saturates 17 g Carbohydrate 4 g of which sugars 1.8 g Fibre 5.4 g Protein 41.4 g Salt 1.5 g
Allergens: Salmon Skin, Wheat and Soybean. Product of Thailand Net Weight: 35g Shipping Weight: 70g Nutritional Information (per 100g) Energy 2495/601 kj/kcal Fat 45.4 g of which saturates 17 g Carbohydrate 4 g of which sugars 1.8 g Fibre 5.4 g Protein 41.4 g Salt 1.5 gPublished by the supplier and recorded 26 July 2026. No AI-generated product facts are added. Supplier information can change, so always check the delivered label before use. View supplier source

The supplier did not publish storage instructions. Where storage information is required for safe fulfilment, the product stays unavailable.
Country of origin: Thailand. Net quantity: 35g.