Nai Pramong Crispy Salmon Skin - Sichuan Pepper Flavour (Mala) - 35g

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Ingredients: Salmon Skin (Salmo Salar) (87.25%), Wheat Flour (4.75%), Mala Seasoning (Sichuan Pepper, Onion, Garlic, Sugar, Soybean Powder) (4%), Corn Flour (2%), Palm Oil (2%). Allergy Advice: Contains Salmon Skin, Wheat and Soybean. Product of Thailand Net Weight: 35g Shipping Weight: 70g Nutritional Information (per 100g) Energy 2487/599 kj/kcal Fat 45.3 g of which saturates 0.3 g Carbohydrate 7.3 g of which sugars 2.5 g Fibre 4.5 g Protein 38 g Salt 2.4 g
Allergens: Salmon Skin, Wheat and Soybean. Product of Thailand Net Weight: 35g Shipping Weight: 70g Nutritional Information (per 100g) Energy 2487/599 kj/kcal Fat 45.3 g of which saturates 0.3 g Carbohydrate 7.3 g of which sugars 2.5 g Fibre 4.5 g Protein 38 g Salt 2.4 gPublished by the supplier and recorded 26 July 2026. No AI-generated product facts are added. Supplier information can change, so always check the delivered label before use. View supplier source

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Country of origin: Thailand. Net quantity: 35g.