
Supplier product image · authorised for YummAsia useYeo's Nasi Goreng Paste - 190g
Nasi Goreng is a popular dish among the Malay community, is made using aromatic seasonings such as lemon grass, fried shallot, dried shrimp, garlic and tomato. Simply add a generous serving of egg, seafood and satay sticks to make this dish an utterly satisfying one! Brand: Yeo's Ingredients: Onion, Garlic, Palm Oil, Sugar, Salt, Tomato Paste, Fried Shallot, Chilli, Lemon Grass, Dried Shrimp, Soy Sauce (Water, Soy Bean, Salt, Wheat), Modified Corn Starch, Spice, Colour: E150d, Flavour Enhancers: E631 & E627 Net Weight: 190g Shipping Weight: 370g
We publish a price only after the supplier has published the required food information and we have checked source freshness, image rights, supplier terms, availability and comparable UK pricing.
Product information source
Product facts on this page come only from the dated supplier listing linked below. Missing fields are left blank or marked as unavailable; they are never inferred by AI.
Ingredients & allergens
Ingredients: Onion, Garlic, Palm Oil, Sugar, Salt, Tomato Paste, Fried Shallot, Chilli, Lemon Grass, Dried Shrimp, Soy Sauce (Water, Soy Bean, Salt, Wheat), Modified Corn Starch, Spice, Colour: E150d, Flavour Enhancers: E631 & E627 Net Weight: 190g Shipping Weight: 370g
Allergens: Not yet verified. This item cannot be purchased until allergen information is confirmed.Published by the supplier and recorded 26 July 2026. No AI-generated product facts are added. Supplier information can change, so always check the delivered label before use. View supplier source
Storage & product information
The supplier did not publish storage instructions. Where storage information is required for safe fulfilment, the product stays unavailable.
Country of origin: International. Net quantity: 190g.
Good with that


Africa's Finest Shito (Mild) - 160g
160g
Asian Home Gourmet - Indian Butter Chicken Makhani - 50g
50g
Asian Home Gourmet - Indonesian Nasi Goreng - 50g
50gCustomer reviews
No reviews yet — be the first to share your thoughts.