Young Poong Yopokki Rice Cake with Jjajang Sauce - 6x140g

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Ingredients: Rice Cakes: Rice (82.5%), Refined Salt, Acidity Regulator (E330), Grain Alcohol. Seasoning: White Sugar, Soy Paste (2.8%) (Water, Soybean, Wheat Flour, Salt, Rice Seeds, Grain Alcohol), Maltodextrin, Palm Oil Seasoning Powder MF, Colour (E150a,b,c,d), Topokki Seasoning, Stir-Fried Bean Flour, Dried Onion, Potato Flakes, Dried Carrot, Glutinous Corn Starch, Silicon Dioxide (E551), Flavour Enhancer (E621), Stir-Fried Onion Powder, Dried Onion Powder, Dried Welsh Onion, Onion Seasoning Oil, Chilli Powder, Flavour Oil. Allergy Advice: Contains Soy and Wheat. Product of Korea Net Weight: 6x120g Shipping Weight: 1.14kg Nutritional Information (per 100g) Energy 1130.37/270.165 kj/kcal Fat 1.76 g of which saturates 0.11 g Carbohydrate 58.66 g of which sugars 5.03 g Fibre N/A g Protein 4.93 g Salt
Allergens: Soy and Wheat. Product of Korea Net Weight: 6x120g Shipping Weight: 1.14kg Nutritional Information (per 100g) Energy 1130.37/270.165 kj/kcal Fat 1.76 g of which saturates 0.11 g Carbohydrate 58.66 g of which sugars 5.03 g Fibre N/A g Protein 4.93 g Salt 0.98 gPublished by the supplier and recorded 26 July 2026. No AI-generated product facts are added. Supplier information can change, so always check the delivered label before use. View supplier source

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Country of origin: Korea. Net quantity: 140g.